Wood-Fired Oven
Every pizza is cooked in a classical wood-fired oven to achieve genuine taste.
Fresh Ingredients
All ingredients are the freshest around, directly sourced from local farms.
Award Winning
Our pizzeria has been voted as the best for five straight years.
Pizza Facts
Pizzas Served Monthly
Distinct Pizza Flavors
Customer Satisfaction Rate
Number of Culinary Awards
Our Pizzeria's Journey
1985
Originated with a single oven and time-honored family recipes from Naples.
1995
Moved to our larger location, incorporating authentic wood-burning ovens.
2005
Earned our first Best Pizza in the Area accolade and introduced our exclusive dough.
2015
Marked 30 years in business with the launch of new artisanal pizza selections.
2023
Maintaining our commitment to quality while implementing eco-friendly methods.
Recent Updates From Our Blog

The Secret to Perfect Pizza Dough
Learn how our chefs craft the perfect blend of chewy and crispy for our dough.
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Top 5 Pizza Toppings of 2024
Discover this year's most beloved and creative toppings for our pizzas.
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Juice Pairings for Pizza Lovers
Find out the ideal juice combinations to complement your pizza feast.
Read More